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hlađenje

Termin: hlađenje
Definicija: Proces prenosa toplote sa jedne lokacije na drugu u kontrolisanim uslovima.
Sinonimi:
Skraćenice:
Nadređeni koncept: projektovanje i optimizacija rashladnih postrojenja u prehrambenoj industriji prehrambena tehnologija poljoprivreda
Bibliografija :

Rashladni uređaji, Vujić S., 1983.

Handbook of air conditioning and refrigeration, Wang S.K., 2001.

Termin: refrigeration
Definicija: Refrigeration is defined as the process of extracting heat from a lower-temperature heat source, substance, or cooling medium and transferring it to a higher-temperature heat sink. Refrigeration maintains the temperature of the heat source below that of its surroundings while transferring the extracted heat, and any required energy input, to a heat sink, atmospheric air, or surface water.
Sinonimi: ---
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